Writer, editor, and pop culture obsessive based in Austin, TX. Before she beats you at trivia, she will probably offer to cook you dinner.
Experience
A native of Miami, Florida, Sarah has worked in various capacities as an editor and writer for the past ten years. In addition to a burgeoning Substack, she is currently writing a book of poetry titled The Paris of Appalachia, due out 2025. In her free time, she enjoys doting on other peoples’ pugs and eating smoked whitefish salad on pumpernickel in the bath.

Lyonnaise Potatoes

Meatloaf without Eggs

Steak Butter

Pickled Okra

Pickled Daikon

Sushi Hand Roll

Instant Pot Beef And Broccoli

Crème Caramel

Turkish Kebab

Basbousa

Mongolian Beef Noodles

Massaman Curry

Panang Curry

Alcapurrias

Carne En Su Jugo

Alaska Roll

