This mulled red wine cake has all the spicy, cozy flavors of the classic holiday drink! It’s gluten/grain/dairy free and BOOZY! What more could you want?
PIN Mulled Red Wine Cake
I did a thing.
I made cake batter with wine. Then I baked it. THEN I SOAKED IT IN A RUM AND WINE GLAZE.
I also added spiced mulled wine flavors to make it ULTRA festive and totally appropriate for any holiday where they may be a lot of family-antics, and you might just need a little extra somethin’ somethin’ to make everyone calm down.
Don’t lie. You already know what relative you’re going to be serving an EXTRA big slice of this wine cake recipe to….