Healthy White Chicken Chili in the Crockpot

This Healthy White Chicken Chili is cooked in the crockpot for an easy, weeknight dinner that is gluten and dairy free, simple and so tasty!

You know what I always think is funny?

That chili is called chili. Because it sounds like “chilly” and it is definitely NOT a chilly food.

Then again, you do eat it when it’s “chilly outside” so I guess that makes sense?

Whatever. We are saying chili way too many times in this post already, so let’s move on.

This healthy chicken chili recipe is a little different than the low carb keto turkey chili, smoky and sweet turkey chili and keto chili in the Instant Pot in the sense that is a LITTLE bit less thick and chunky as a “traditional” chili.

BUT, it still has all the spicy chili vibes that your mouth expects at the promise of chili and it’s wholesome and nourishing and pretty much the best dinner for these cold nights!

What is White Chicken Chili?

You know those days in the winter when you’re just chilled to the bone and can’t seem to warm up for the life of you? Chili, to me, is like a big warm hug on a cold day, and it’s PERFECT for those kinds of days. We’ve heard of ground turkey sweet potato chili and no bean whole30 keto chili– the ones that are rich in tomato sauce and ground meat- but today’s healthy white chicken chili puts a fun new spin on the classic! Its base is chicken broth instead of tomatoes, and includes delicious cannellini beans and aromatic spices that envelop tender chicken to make the coziest bowl of goodness! You and your crew are going to be obsessed- trust me.

How to make White Chicken Chili Crockpot Recipe

Combine

Combine all the ingredients except the chicken and cilantro in your slow cooker and mix it up a bit.

Cook

Add the chicken into the slow cooker and cook for 6-8 hours on low or 3-4 hours on high.

Shred

Once cooked, remove the chicken and shred it with two forks. Don’t add it back to the slow cooker just yet!

Blend

Place 2 cups of the soup into a blender and blend until smooth. Add it back into the slow cooker and stir until mixed.

Add the Chicken 

Add the chicken and cilantro and stir until well mixed. DEVOUR!

How to make White Chicken Chili on the stove

If you’re eyeing up this healthy crock pot white chicken chili but don’t have a crockpot or simply want to try it on the stovetop, you totally can! I haven’t actually tried it myself, but here’s how to go about it:

1. Combine all the ingredients in a large pot and combine then add the chicken
2. Bring to a boil on high heat. Once boiling, reduce the heat to medium-low and simmer until the chicken is cooked, this will probably take 30-40 minutes.

Then the rest would be the same! Shred the chicken, blend the soup and stir it all together. Enjoy!!

Healthy Crock pot White Chicken Chili Topping Ideas

This chili’s flavor is absolutely BOMB and really does shine all on its own, but you know I’m never going to say no to toppings! For this recipe, I recommend adding some freshly chopped tomatoes or avocado to your bowl of chili, or even some crumbled bacon bits. A sprinkle of freshly ground pepper can also go a long way!

How to freeze and reheat Healthy Crockpot White Chicken Chili

Freezing the chili is super easy. Simply store it in an airtight freezer safe container or a zip locked freezer bag and pop it in the freezer for up to 3 months. To thaw, place the container or bag in the fridge overnight and then reheat the next day on the stovetop or covered in the microwave.

Other Healthy Soup Recipes

Instant Pot Meatless Easy Vegan Chili Recipe

Cajun Instant Pot Chili

Paleo Hamburger Soup

FOR THIS RECIPE, I RECOMMEND:

• Crock Pot
• Cumin
• Ground Coriander
• Chili Powder

WEIGHT WATCHERS POINTS PER SERVING: FREESTYLE POINTS: 4 POINTS+: 6 OLD POINTS: 4

(Per 1/4 of the chili)

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