Instant Pot Rice is SO easy! This cilantro lime rice tastes like Chipotle and is only 3 ingredients and ready in 12 minutes – the perfect healthy side dish!
INSTANT. POT.
You guys. It’s here. It’s happening.
After hearing THE WHOLE ENTIRE PLANET EARTH talk about the AH-MAYYYY-ZING-NESS of the Instant Pot, I finally caved and got one.
Partially because I was curious. But, if we’re being totally honest with each other (as usual) it’s mostly because I have a SEVERE case of “FOMO.”
“Fear of Missing Out” for all my internet friends that don’t know DA SCOOP.
Everyone on social media is taking pictures of their Instant Pot parties and how it’s basically changed their lives and now EVERY day is filled with sunshine! Rainbows! PUPPY DOGS! Because they have this fancy cooking device.
I’m sure that’s an overexaggerating that my FOMO lenses caused me to see, and it was actually just pictures of dinner that they made in their Instant pot that I was seeing, and not parties! Rainbows! PUPPY DOGS!
But, you know what I mean.
Either way. I now feel like a “cool kid” and not the kid that got picked last for kick ball. Was anyone else that kid right along with me?
Anyway.
Instant. Pot. Cilantro. Lime. Rice. WITH ONLY 3 ingredients.
It’s basically the newest, latest and greatest love of my life in the sense that it tastes like Chipotle came into your house, made you’re their EPIC, majorly-addicting and SOSO crave-able rice, ALL while you were in the comfort of your pajamas……AND IN 12 MINUTES.
Like Whoa. So obsessed. So in love.
You’re probs like “cilantro lime rice is THE BOMB but, uhhhh, why did you make some 3 ingredient, insanely easy recipe for your first Instant Pot recipe EVER to share with us?”
But, read the question that I know you’re asking AGAIN: 3 ingredients. That is the BEAUTY of the whole thing my rice-loving internet friend.
There are about 42 bazillion things to do with this rice:
- Put it in a copycat Chipotle Burrito Bowl
- OR maybe a breakfast burrito bowl with sweet potato noodles?
- Be a weird human and use it in an Instant Pot Chicken and Rice Casserole to give it a Mexican spin.
I don’t suggest the last one. Liiiike, at all. But, Mr. FFF did it so I figured I should let you know of the existence of that possibility.
I question his taste buds every so often.
The thing I RLY RLY love about adding the tangy, zesty, FRESH (no bottles stuff here mmmkay?) A-F-T-E-R cooking the rice (as opposed to as part of the cooking liquid) is that it gives the wholesome, chewy grains of goodness this extra moist-but-not-clumpy texture. That has always been my FAV part of Chipotle’s version.
This rice is so perfect, so zesty, so FLAVORFUL and moist that you could actually just eat it on its own.
Have you ever tried to make straight up water + rice and then eat it with NOTHING ELSE? Don’t do it.
Bad life choices.
Good life choices are listed below:
- Get an Instant Pot.
- Make cilantro lime rice in your Pj’s. Fall in love with Instant Pot.
- Make everything forever and ever and ever in it because YES.
The end.
Similar recipes you might like
Chicken Mexican Rice Casserole
One Pan Mexican Quinoa Casserole
For step-by-step instruction of this recipe, watch my video tutorial below:
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Cilantro Lime Instant Pot Rice
This super easy Instant Pot rice tastes like Chipotle's, is only 3 ingredients and is ready in 12 minutes - the perfect healthy side dish! Dairy Free and Gluten Free.
Ingredients
- 1 Cup Uncooked white rice (I like Jasmine rice)
- Pinch of salt
- 1 Cup Water
- 1/2 Cup Roughly chopped cilantro, lightly packed
- 3 1/2 Tbsp FRESH lime juice* (1 Large lime)
Instructions
Place the uncooked rice in a mesh strainer and run under water until the water runs clear, lightly shaking the rice to get out any excess water. Place into the bowl of the instant pot, adding a pinch of salt.
Add in the water and stir to combine. Cover the instant pot, making sure the the lid is locked and the vent is set to sealed! Press the "rice" button and let the Instant pot do it's thing.
Once cooked, allow the instant pot to steam release naturally, opening the lid only when the little button drops down.
Stir in the cilantro, fresh lime juice, and season to taste with salt.
DEVOUR.
Recipe Notes
*Don't use bottled lime juice, it really changes the flavor!
DID YOU MAKE THIS RECIPE?
If you try this recipe I would love to see it and share it! Tag me on IG @foodfaithfit, using the hashtag #foodfaithfitThis is not a sponsored post, but thank you to Instant Pot for sending me product to make this recipe!
FOR THIS RECIPE, I RECOMMEND:
WEIGHT WATCHERS POINTS PER SERVING: SMART POINTS: 4 POINTS+: 4. OLD POINTS:3
(Per 1/4 of the rice)
IF YOU MAKE THIS RECIPE, PLEASE REMEMBER TO TAG @FOODFAITHFIT AND #FOODFAITHFITNESS ON INSTAGRAM! I LOVE SEEING YOUR RECIPE RECREATIONS! 
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Becky Winkler says
April 12, 2017 at 4:18 amI just made yellow rice in my IP the other day, and then wondered how cilantro lime rice would turn out. Now I have my answer: amazing!!! Totally making this. Glad you joined the Instant Club. 🙂
Taylor Kiser says
April 12, 2017 at 8:02 amHaha YES!!!!! Now I need to make yellow rice!
Tori//Gringalicious.com says
April 12, 2017 at 4:24 amThis looks amazing! Cilantro and lime are like magic ingredients when you put them together!
Taylor Kiser says
April 12, 2017 at 8:02 amI KNOW! Magic in yo’ mouth!!!
Matt says
April 12, 2017 at 6:26 amThat’s my favorite type of rice so I can’t wait to try this!
Taylor Kiser says
April 12, 2017 at 8:01 amI hope you love!
Emily says
April 12, 2017 at 7:36 amI’m so happy you caved and got one because we LOVE our Instant Pot; it makes cooking on the fly so much easier.
Taylor Kiser says
April 12, 2017 at 8:01 amYES! I am SO in love with it now!!
Lane & Holly @ With Two Spoons says
April 12, 2017 at 8:10 amI LOVE, LOVE, LOVE my Instant Pot. It is revolutionizing my kitchen. And I love this recipe which will be next up to try!
Taylor Kiser says
April 12, 2017 at 12:02 pmUH YA. ME TOO! So much love for it!! Hope you love this recipe!!
Benny says
April 12, 2017 at 8:55 amYES!!! As soon as I saw this my brain thought “mmmmmmm….chipotle….”
And what do you know? You start this post off with “This cilantro lime rice tastes like Chipotle”.
I cannot wait to go home and make this!
Taylor Kiser says
April 12, 2017 at 12:01 pmHAHAHAHAHA yes! It’s like I’m in your brain! 😉
I hope you love it!
Benny says
April 12, 2017 at 12:03 pmNow you just gotta show me what seasoning they put on their steak and I’m all set!
Taylor Kiser says
April 12, 2017 at 2:02 pmHAHA! I wish. #Goals
Lauren @ Climbing Grier Mountain says
April 12, 2017 at 10:04 amUm, yes please! I need to bust out my insta pot again because this rice is on point!
Taylor Kiser says
April 12, 2017 at 12:01 pmYeah you do giiirl! Thank ya!
Terri @ Love and Confections says
April 12, 2017 at 11:54 amI love Cilantro Lime Rice and make it all the time. I really want to try out the Instant Pot. Sounds amazing!
Taylor Kiser says
April 12, 2017 at 12:01 pmYou totally need to try it – so good!
Brenda @ a farmgirl's dabbles says
April 14, 2017 at 5:10 amI have been holding off on buying an Instant Pot myself, so it’s good to hear your review. I think I NEED one. And I know many pots of this rice would be made, too!
Taylor Kiser says
April 15, 2017 at 8:03 amYou DO need one – I didn’t THINK I did…until I got one!
Tammy says
April 14, 2017 at 8:51 amThe cilantro and lime is a such a perfect combo for this! I love the freshness of this side for Spring dinners 🙂 Toodles~
Taylor Kiser says
April 15, 2017 at 8:03 amThanks Tammy!
Kelly says
October 24, 2017 at 11:07 amApparently the manual 4 minutes setting also works awesome with rice
Taylor Kiser says
October 24, 2017 at 1:35 pmGood to know! 🙂
Rhonda says
December 2, 2017 at 3:44 amKick it up a notch by adding a little olive oil, dash of black pepper and at least one diced avocado per cup of rice after it cools slightly.
Taylor Kiser says
December 2, 2017 at 10:25 amYum!!
Amie says
December 19, 2017 at 8:53 amWhat would happen if I dumped in all ingredients together?
Taylor Kiser says
December 19, 2017 at 12:54 pmI can’t tell you as recipes are only tested as written – sorry! Let me know if you try!
Jill says
January 6, 2018 at 6:44 pmHave you try it with brown rice? Do you know if you need to cook it longer?
I got my instant pot for Christmas and love it already!
Taylor Kiser says
January 7, 2018 at 1:45 pmI haven’t tried brown rice, so I can’t tell you for sure. Sorry!
Lisa says
January 7, 2018 at 11:46 amThis recipe is so easy and delicious! I’ve made other versions of this before I got an instant pot for Christmas, but I definitely love hoe this recipe turned out better!
Taylor Kiser says
January 7, 2018 at 1:45 pmI am so glad you loved it! Thanks Lisa!
Monica says
January 13, 2018 at 7:47 amOne small note Chipotle uses a mixture of lemon-lime citrus juice for their rice. I should know I make it 5 days a week.
Taylor Kiser says
January 13, 2018 at 12:18 pmWHAT!!! I am SO trying that!! Thank you!
Courtney Lane says
January 13, 2018 at 7:29 pmYou need to elaborate for the rest of us. And I’ll share my Taco Bueno salsa recipe; however, I only know how to make 155gal at a time 😂
Taylor Kiser says
January 15, 2018 at 12:23 pmHaha I agree! I want the recipe 😉
Erin Christensen says
February 11, 2018 at 2:24 pmJust made this!! AMAZING!!!! I was a little nervous about it only having 1 cup of water but it was PERFECT!!! I would suggest doubling the recipe if you are feeding more than two people.
Taylor Kiser says
February 12, 2018 at 5:19 amYay!!! I am so glad you loved it!
Lorrie says
September 30, 2018 at 2:56 pmWhen u double it do u use the same time settings on the pot?
Heather says
February 12, 2018 at 8:02 amCan I double this recipe?
Taylor Kiser says
February 12, 2018 at 1:59 pmI can’t tell you for sure as I haven’t tried, but I would think so! Let me know!
Laura says
February 15, 2018 at 11:46 amI’ve never doubled any instant pot recipes yet. Would I need to increase the cooking time if doing so?
Taylor Kiser says
February 15, 2018 at 1:54 pmThe Instant Pot sets the time! So just press rice and let it do it’s thing!
Carlie says
February 27, 2018 at 8:07 amIf I were to make this for a crowd and triple the recipe, how would that change the cooking time?
Taylor Kiser says
February 27, 2018 at 2:02 pmThe Instant Pot does the time – you just press rice and it should do it’s thing!
Carlie says
February 28, 2018 at 12:19 pmThank you!
Roberta says
June 17, 2018 at 4:55 pmThis was phenomenal! I did add a chopped yellow onion in with the rice and about 1/4 cup extra water (having made rice a few times in my instant pot I have noticed I like it better when it’s a bit “wetter” than with a 1:1 ratio of water to rice) . But everything else was spot on! DELICIOUS!!!
Now to make some amazing black beans tomorrow to enjoy with the leftovers 😋😋😋
Thank you!!!
Taylor Kiser says
June 18, 2018 at 1:49 pmYAY! I am SO glad you loved it! Thanks for letting me know!
Bobbi says
October 19, 2018 at 11:50 amThis recipe is awesome! Thanks for sharing. But when I make it, it comes out really sticky and it sticks to the bottom of my pot. Is that normal? I thought adding some butter or olive oil before I cook it. Anyway, it still great tasting regardless!
Taylor Kiser says
October 19, 2018 at 2:10 pmIt’s normal it have some stick! But it shouldn’t be a ton! You could totally try adding some olive oil – and I am sure it would be even yummier like that! Glad you like the flavor!
Kendall says
October 20, 2018 at 5:56 amDoes the measurements or cooking times change if you use a 8 qt instant pot??
Taylor Kiser says
October 21, 2018 at 1:29 pmI really can’t tell you as I don’t have one and haven’t tried! My Instant Pot sets the time itself, so yours should do this too regardless of the size!
Becca says
November 18, 2018 at 3:58 pmI just made this tonight! Why did a layer of rice burn on the bottom of my pot?? The taste is delicious… but I was disappointed about the burn! Does this happen to anyone else?
Taylor Kiser says
November 19, 2018 at 11:48 amStrange!! I wish I could help you but this hasn’t happened to me. Maybe someone can weigh in!
Jesse Keeler says
February 18, 2019 at 5:13 pmIs it common to not include the time that it takes for the steam to release? It would really help with my meal planning so that the TOTAL time included ALL of the time.
Thanks and I enjoy your recipes!
Taylor Kiser says
February 19, 2019 at 4:29 amHi Jesse! I’ll keep this in mind when creating IP recipes! Thanks for bringing it up!