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Recipe

Yakisoba Sauce

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Serves: 8
Rich dark soy sauce being poured into a glass jar, showcasing healthy cooking ingredients.
Prep: 5 minutes
Total: 5 minutes

Ingredients

  • 2 1/2 tablespoons Worcestershire sauce
  • 2 tablespoons ketchup
  • 2 tablespoons soy sauce
  • 2 1/2 teaspoons oyster sauce
  • 1 1/4 teaspoons honey plus more, to taste

Instructions

  • Add the Worcestershire sauce, ketchup, soy sauce, oyster sauce, and honey into a bowl.
    Sweet red wine with fresh strawberries in a creamy beige cup on white marble background.
  • Whisk the ingredients well until they are fully blended and the honey dissolves completely.
    Rich balsamic vinegar in a small bowl with a whisk for healthy recipes and salad dressings.
  • Taste the sauce and adjust the flavor if needed, adding a bit more honey for extra sweetness if desired.
    Sweet honey being drizzled into a bowl of dark soy sauce or similar condiment, on a white marble surface.

Nutrition Info:

Calories: 15kcal (1%) Carbohydrates: 3g (1%) Protein: 1g (2%) Fat: 0.01g Saturated Fat: 0.001g Sodium: 406mg (18%) Fiber: 0.1g Sugar: 2g (2%)

Nutrition Disclaimer

Nutrition information are estimates only and may vary based on the specific brands, ingredients, and portion sizes you use. This data is provided for informational purposes only.

Author: Lori Mauer
Course:Condiments
Cuisine:Japanese
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