Ingredients
- 2 ounces whiskey
- 6 ounces club soda
- Lemon slice, wedge, or twist optional, for garnish
Instructions
- Fill a highball glass with ice.

- Pour the whiskey over the ice.

- Top with the club soda, pouring gently to preserve carbonation. Stir once or twice, just enough to combine.

- Garnish with a lemon slice, wedge, or twist if desired. Serve immediately.
