Ingredients
For The Dressing:
- 1/4 cup olive oil
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- Salt to taste
- Black pepper to taste
For The Salad:
- 10 ounces fresh baby spinach
- 1 medium apple thinly sliced
- 1/4 cup red onion thinly sliced
- 1/4 cup almonds sliced and toasted
- 1/3 cup feta cheese crumbled
- 1/4 cup dried cranberries
Instructions
Make the Dressing:
- In a small bowl, whisk together the olive oil, apple cider vinegar, honey, Dijon mustard, salt, and black pepper until well blended.
Assemble The Salad:
- In a large salad bowl, combine baby spinach, sliced apple, red onion, toasted almonds, feta cheese, and dried cranberries.
Dress The Salad:
- Drizzle the dressing over the salad. Toss gently to combine.
- Serve immediately.