Ingredients
- 1 teaspoon coconut oil
- 1/3 cup strawberries sliced
- 1/2 cup rolled oats
- 1 pinch of cinnamon
- 1 pinch of Stevia or sweetener of choice
- 1/2 cup frozen riced cauliflower
- 1 1/3 cups water
- 3 tablespoons protein powder of choice
- 1 tablespoon cashew butter or any nut butter
Instructions
- Melt the coconut oil in a medium-sized pan on medium-low heat. Add the strawberries and cook, stirring frequently, until soft and lightly brown (about 2 minutes). Set aside.
- In a small pot, stir together the oats, cinnamon, and Stevia. Add in the riced cauliflower and water and stir.
- Bring the oats and cauliflower mixture to a boil. Then, reduce heat to low and cook, stirring often, until your mixture is creamy with just a little water remaining. This should take about 5 minutes.
- Transfer mixture to a bowl and stir in the protein powder, then top with the strawberries and nut butter.
- Serve and enjoy!