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+ servings
Fresh apple and mixed greens salad with goat cheese, croutons, pine nuts, balsamic glaze, and olive oil, perfect for a healthy, nutritious meal or snack.

Ingredients

  • 2 1/2 cups mixed salad leaves
  • 2 large ripe peaches
  • 8 ounces burrata cheese at room temperature
  • 4 tablespoons pine nuts
  • Balsamic glaze for drizzling
  • Fresh basil leaves for garnish
  • Optional: crostini for serving

Instructions

  • Wash the lettuce and peaches in cool water, and then dry them with a kitchen towel.
  • Pit the peaches and slice them into wedges. Set aside.
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  • Arrange the lettuce on a serving platter. Arrange the peach slices evenly on top of the greens. Tear the burrata into pieces and distribute them evenly over the salad. Sprinkle the pine nuts on top.
    Fresh peach and mixed greens salad with creamy goat cheese, pine nuts, and balsamic vinaigrette on a marble surface, highlighting healthy eating, easy recipes, and nutritious meal ideas.
  • Drizzle balsamic glaze over the top, and garnish with fresh basil leaves. Serve immediately with crostini, if desired.
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Nutrition Info:

Calories: 246kcal (12%) Carbohydrates: 10g (3%) Protein: 12g (24%) Fat: 21g (32%) Saturated Fat: 8g (50%) Sodium: 64mg (3%) Fiber: 2g (8%) Sugar: 7g (8%)

Nutrition Disclaimer

Nutrition information are estimates only and may vary based on the specific brands, ingredients, and portion sizes you use. This data is provided for informational purposes only.