Go Back
–+ servings

Recipe

Orange Fluff Salad

5 from 1 vote
Serves: 6
Creamy peach-flavored no-churn ice cream topped with mini marshmallows and peach chunks, perfect for a healthy, delicious summer treat. Simple, homemade, and gluten-free dessert recipe from Food Faith Fitness.
Prep: 5 minutes
Chilling Time: 1 hour
Total: 1 hour 5 minutes

Ingredients

  • 8 ounces frozen whipped topping thawed
  • 1 3-ounce package orange gelatin mix powder only
  • 16 ounces cottage cheese small or large curd
  • 1 can mandarin oranges (15 ounces) drained
  • 1/2 cup crushed pineapple thoroughly drained
  • 1 1/4 cups mini marshmallows

Instructions

  • In a large bowl, mix the thawed whipped topping with the orange gelatin until smooth.
    Fluffy peach-colored whipped avocado mousse in a white bowl on a marble surface, ideal for healthy recipes and nutritious meal ideas.
  • Gently fold in the cottage cheese, drained mandarin oranges, pineapple, and mini marshmallows until evenly mixed.
    Creamy citrus fruit salad with mandarin oranges and whipped yogurt for a healthy, easy snack or side dish. Perfect for breakfast or brunch with fresh, vibrant flavors.
  • Serve immediately or—for best results—cover and chill in the refrigerator for at least 1 hour to allow the flavors to meld.
    Delicious soft cheese wrapped in colorful parchment paper with a nautical print, perfect for healthy eating and meal prep, featured on Food Faith Fitness.

Nutrition Info:

Calories: 760kcal (38%) Carbohydrates: 41g (14%) Protein: 17g (34%) Fat: 63g (97%) Saturated Fat: 11g (69%) Sodium: 316mg (14%) Fiber: 7g (29%) Sugar: 29g (32%)

Nutrition Disclaimer

Nutrition information are estimates only and may vary based on the specific brands, ingredients, and portion sizes you use. This data is provided for informational purposes only.

Author: Lori Mauer
Course:Dessert
Cuisine:American
Share your creationsTag @foodfaithfit and hashtag it #foodfaithfitness so I can see what you made!