Ingredients
- 12 large eggs (or as many as you want)
- Salt and pepper
- Cooking spray
Instructions
- Preheat your oven to 400℉ and generously spray a nonstick muffin pan with cooking spray.
- Crack each egg into a muffin cavity, being careful not the break the yolk. Sprinkle each with salt and pepper.
- Bake for 10-12 minutes, or until the yolk is cooked to your desired consistency.
- If they don't come out of the pan right away, just run a butter knife around the edges.
