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+ servings
Creamy horseradish sauce in a bowl, garnished with chives, with a lemon and horseradish root nearby.

Ingredients

  • 1/2 cup sour cream
  • 3 tablespoons prepared horseradish drained
  • 1 tablespoon mayonnaise
  • 1 tablespoon lemon juice
  • 1/2 teaspoon kosher salt
  • 1/8 teaspoon black pepper
  • 1 tablespoon chives finely chopped

Instructions

  • In a bowl, stir together sour cream, prepared horseradish, and mayonnaise until smooth.
    Stirring ingredients for horseradish sauce in a blue bowl.
  • Mix in lemon juice, salt, black pepper, and chives until well blended.
    Mixing horseradish sauce with chives, lemon, salt, and pepper.
  • Serve immediately or refrigerate to enhance the flavors. Use as a condiment with meats or as a creamy dressing or spread.
    Creamy horseradish sauce in a bowl, garnished with chives, lemon, and horseradish root.

Nutrition Info:

Calories: 349kcal (17%) Carbohydrates: 12g (4%) Protein: 4g (8%) Fat: 33g (51%) Saturated Fat: 13g (81%) Sodium: 1477mg (64%) Fiber: 2g (8%) Sugar: 8g (9%)

Nutrition Disclaimer

Nutrition information are estimates only and may vary based on the specific brands, ingredients, and portion sizes you use. This data is provided for informational purposes only.