Ingredients
- 12 medium strawberries hulled
- 12 blackberries or mulberries
- 12 pineapple chunks
- 12 cantaloupe chunks
- 12 kiwi pieces
- 12 large purple grapes
- 12 large wooden skewers
- Yogurt or whipped cream for serving
Instructions
- Thread the fruits onto the skewers in a colorful pattern, making sure to leave enough empty space at the base to hold the skewer. Pierce the fruits in their centers to ensure they don't fall off.
- Serve fresh with yogurt or whipped cream for dipping.
