Ingredients
- 2 large ripe mangoes peeled and cut into small cubes
- 1 firm avocado peeled and cut into chunks
- 1 small red onion finely diced
- 1/2 red bell pepper finely diced
- 1/2 cup fresh cilantro chopped
- Juice of 1 small lime
- Pinch salt and pepper to taste
Instructions
- Place the cubed mango, avocado, red onion, red bell pepper, and cilantro in a medium mixing bowl.
- Drizzle the lime juice over the ingredients. Sprinkle with salt and pepper.
- Use a silicone spatula or large spoon to gently toss everything until the mixture looks evenly combined. Be careful not to mash the avocado—you want clean cubes throughout.
- Taste and adjust the seasoning with more lime juice, salt, or pepper if needed.
- Transfer to a serving bowl and garnish with a few extra cilantro leaves. Serve immediately or chill for about 30 minutes to let the flavors meld.
