Ingredients
- 2 pounds chicken wings (thawed if frozen)
- Salt
- Sauce of choice
Instructions
- Preheat your air fryer to 350 degrees Fahrenheit.
- Pat the chicken wings dry with paper towel and sprinkle them with salt.
- Place the wings in the air fryer, trying to leave some space between them, and cook for 12 minutes. Flip and cook another 12 minutes.
- Increase the temperature to 400 degrees Fahrenheit and cook another 3-5 minutes until crispy and golden
- Toss with your favorite sauce and DEVOUR!
