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–+ servings

Recipe

Caramel Frappe

5 from 4 votes
Serves: 1 serving
Creamy caramel frappuccino with whipped cream and caramel drizzle, styled on a wooden serving tray with striped straws and a gray cloth napkin for a delicious, indulgent treat.
Prep: 5 minutes
Total: 5 minutes

Ingredients

  • 1 cup strong brewed coffee chilled
  • 1/2 cup milk
  • 2 tablespoons caramel syrup
  • 1 cup ice cubes
  • Whipped cream optional for topping
  • Extra caramel syrup optional for drizzling

Instructions

  • In a blender, combine the coffee, milk, caramel syrup, and ice cubes. Blend until smooth.
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  • Pour the frappe into a glass.
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  • Optionally, top with whipped cream and drizzle with additional caramel syrup.
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Nutrition Info:

Calories: 162kcal (8%) Carbohydrates: 29g (10%) Protein: 5g (10%) Fat: 4g (6%) Saturated Fat: 2g (13%) Sodium: 199mg (9%) Sugar: 29g (32%)

Nutrition Disclaimer

Nutrition information are estimates only and may vary based on the specific brands, ingredients, and portion sizes you use. This data is provided for informational purposes only.

Author: Melissa Search
Course:Beverage, Drink
Cuisine:American
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