Ingredients
- 1 tablespoon kosher salt
- 1 teaspoon ground black pepper
- 4 teaspoons garlic powder
- 1 tablespoon onion powder
- 2 tablespoons paprika
- 1½ teaspoons cayenne pepper adjust to taste
- ¾ teaspoon mustard powder
- ¾ teaspoon cumin
Instructions
- Mix the measured spices well to ensure they are evenly distributed.
- Place the seasoning blend in an airtight container and keep it in a cool, dry location.
