Ingredients
- 2 teaspoons unsalted butter
- 1/3 cup chopped onion
- 2 14-ounce cans baked beans
- 6 turkey hot dogs sliced into bite-sized pieces
- 1 tablespoon brown sugar
- 1 tablespoon ketchup
- 1 1/2 teaspoons yellow mustard
- 1/4 teaspoon celery salt
- 2 slices bacon cooked and crumbled, optional
Instructions
- Preheat your oven to 350°F.
- In a skillet over medium heat, melt the unsalted butter. Add the chopped onion and sauté until tender, about 3-4 minutes.
- Stir in the baked beans and the sliced turkey hot dogs. Mix in the brown sugar, ketchup, yellow mustard, and celery salt until everything is well combined.
- Transfer the mixture to an oven-safe casserole dish. If using, sprinkle bacon bits on top. Bake for 25-30 minutes, stirring halfway through to ensure even heating.
- Remove from the oven and serve warm. Enjoy a hearty, healthy twist on a classic favorite.