Ingredients
- 8 ounces diced potato cubes cut into 1/2-inch cubes
- 1 tablespoon olive oil
- 1 teaspoon dried thyme or seasoning of choice
- 1/4 teaspoon salt
- Air-fryer safe cooking spray optional
Instructions
- Lightly coat the air fryer basket with cooking spray to prevent sticking.
- Preheat the air fryer to 400°F to ensure a quick and even cooking process.
- Toss the diced potatoes with olive oil and thyme in a bowl and ensure they are evenly coated.
- Arrange the seasoned potato cubes in a single layer in the air fryer basket.
- Cook the potatoes at 400°F for 8-10 minutes, shaking the basket halfway through.
- Check the potatoes for doneness and cook for an additional minute if desired.
