Ingredients
- 2 tablespoons olive oil
- 3 tablespoons lime juice
- 1/4 teaspoon sea salt
- 5 cups cubed watermelon
- 1/3 cup crumbled feta cheese
- 1/3 cup fresh mint leaves chopped
Instructions
- In a small bowl, whisk together the olive oil, lime juice, and sea salt to create the dressing.
- In a large serving bowl, combine the cubed watermelon and the dressing and toss gently.
- Add the crumbled feta cheese and fresh mint. Toss again lightly to distribute the dressing and ingredients evenly.
