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Recipe

Velveeta Cheese Dip

5 from 3 votes
Serves: 4 servings
Velveeta Cheese Dip
Prep: 5 minutes
Cook: 5 minutes
Total: 10 minutes

Ingredients

  • 16 ounces Velveeta cheese cubed
  • 10 ounces canned diced tomatoes with green chiles undrained

Instructions

  • Cube the Velveeta and combine it with the canned diced tomatoes and green chiles in a medium saucepan.
    Velveeta Cheese Dip
  • Cook the mixture over medium heat, stirring frequently, until the cheese is completely melted and the mixture is smooth and well combined.
    Velveeta Cheese Dip

Nutrition Info:

Calories: 433kcal (22%) Carbohydrates: 7g (2%) Protein: 21g (42%) Fat: 36g (55%) Saturated Fat: 20g (125%) Sodium: 1.902mg Fiber: 1g (4%) Sugar: 4g (4%)

Nutrition Disclaimer

Nutrition information are estimates only and may vary based on the specific brands, ingredients, and portion sizes you use. This data is provided for informational purposes only.

Author: Dale Ann Edmiston
Course:Appetizers
Cuisine:American
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