Ingredients
- 1 pound boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 2 tablespoons lemon juice
- 1 teaspoon garlic powder
- 3/4 teaspoon onion powder
- 3/4 teaspoon smoked paprika
- 3/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- Fresh parsley optional, for garnish
- Lemon wedges optional, for serving
Instructions
- Set your oven to 400°F. Carefully slice the chicken lengthwise, beginning at the thickest end and moving to the thinnest (from top to bottom).
- Place the sliced chicken in a bowl. Drizzle with olive oil and lemon juice. Sprinkle garlic powder, onion powder, smoked paprika, salt, and black pepper. Toss to coat evenly.
- Arrange the chicken in a single layer in a baking dish. Bake in the preheated oven for 15-20 minutes or until the internal temperature reaches 165°F.
- Remove the chicken from the oven and let it rest for a few minutes. Garnish with fresh parsley and serve with lemon wedges if desired.
