This Chia Seed Oatmeal is a perfect way to add more nutrients to your breakfast! Simple, healthy, delicious, and so easy to make!
Course Breakfast
Cuisine American
Cook Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 1Person
Calories 319kcal
Author FoodFaithFitness
Ingredients
1/2CupRolled, old fashioned oats(GF if needed)
1TbspChia Seeds
1/2tspCinnamon
Pinch of salt
1CupUnsweetened almond milk
1Tbsp Honey(or to taste - or any sweetener of choice)
1/2tspVanilla extract
Instructions
In a small pot, stir together the oats, chia seeds, cinnamon and salt
Add in the almond milk and stir
Bring to a boil on high heat then reduce the heat to medium and simmer until the oats are soft and thick, about 3-5 minutes depending on the thickness you like.
Remove from heat and stir in the honey and vanilla.