Print
Keto No Bake Cookies
Satisfy your sweet-tooth with Keto No Bake Cookies! Coconut and peanut butter make for the perfect combo in this low carb, gluten-free treat!
Course Dessert
Cuisine American
Prep Time 5 minutes minutes
Chilling time 1 hour hour
Total Time 1 hour hour 5 minutes minutes
Servings 14 Cookies
Calories 121kcal
Author FoodFaithFitness
- 1/2 Cup Peanut butter
- 2 Tbsp Butter
- 4 Tbsp Powdered swerve
- 1/2 tsp Vanilla
- Pinch of salt
- 1 1/4 Cups Unsweetened coconut flakes
In a large pot melt the peanut butter and butter over medium heat.
Once melted, remove from heat and whisk in the Swerve. Once mixed, whisk in the vanilla and a pinch of salt.
Stir in the coconut flakes.
Drop into a parchment paper lined baking sheet and press out about 1/3 inch thick.
Refrigerate until firm, about 1 hour.
DEVOUR!
Calories: 121kcal | Carbohydrates: 7.9g | Protein: 2.5g | Fat: 11g | Saturated Fat: 6.3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.5g | Cholesterol: 4.4mg | Sodium: 56mg | Potassium: 0.5mg | Fiber: 1.5g | Sugar: 1.3g