Air Fryer Pork Tenderloin
Simply delicious, Air Fryer Pork Tenderloin turns out perfect every time! A beautifully seasoned, juicy, and gluten free quick & easy dinner!
Servings 4 People
Remove the silver skin off the pork and rub it with the oil
Mix all the seasonings in a bowl and rub into the pork (you may have a little leftover)
Cook at 400 degrees in your air fryer for 12 mins. Flip and cook another 10-12 mins. It should be 145 degrees F on the inside when done.
Let rest for 5 mins then DEVOUR!
Calories: 261kcal | Carbohydrates: 1g | Protein: 33g | Fat: 12.7g | Saturated Fat: 2.9g | Polyunsaturated Fat: 0.9g | Monounsaturated Fat: 5.3g | Cholesterol: 89mg | Sodium: 727mg | Potassium: 490mg | Sugar: 1g | Vitamin C: 23mg | Calcium: 5mg | Iron: 9mg