You'll be adding this Keto Chocolate Frosting to almost any of your desserts! Decadently delicious, perfectly chocolate-y, and sugar free!
Course Dessert
Cuisine American
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 10
Calories 173kcal
Author FoodFaithFitness
Ingredients
1CupButter,softened to room temperature (230g)
1 1/4CupsConfectioners Swerve Sweetener
1/2CupCocoa powder(45g)
3-4TbspAlmond milk(heavy cream works too)
1/4tspSalt
2tspVanilla
Instructions
In a large bowl, beat the butter with an electric hand mixer until fluffy, about 2 minutes.
All the remaining ingredients and beat until the color lightens and the icing is fluffy, about 3-4 minutes. Add more liquid if the frosting is too thick.