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Air Fryer Sweet Potato Fries

These Air Fryer Sweet Potato Fries are only 3 simple ingredients and are so crispy! Naturally gluten free, vegan, paleo & whole30 too!
Course side
Cuisine American
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 2 People
Calories 97.7kcal
Author Taylor

Ingredients

  • 1/2 Lb Sweet Potato, Cut into 1/4 inch strips
  • 1 tsp Olive oil
  • 1/2 tsp Cornstarch (or tapioca starch)
  • Salt

Instructions

  • Preheat your air fryer to 400 degrees.
  • In a large bowl, toss the potatoes with the oil. Then, add the cornstarch and toss until it is absorbed.
  • Spread the fries in one layer in the mesh basket of the air fryer, making sure there is space between each fry. You might need to do 2 batches! Sprinkle with salt.
  • Cook until golden brown and crispy, about 15-20 mins.
  • DEVOUR!

Nutrition

Calories: 97.7kcal | Carbohydrates: 18.1g | Protein: 1.1g | Fat: 2.4g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.3g | Sodium: 86.2mg | Potassium: 132.7mg | Fiber: 2g | Sugar: 2.7g | Vitamin A: 260.8IU | Vitamin C: 24.6mg | Iron: 2.2mg