Low Carb Sugar Free Keto Cranberry Sauce
This Low Carb Sugar Free Keto Cranberry Sauce is only 3 ingreidents and SO easy to make! It's better than store bought, naturally gluten free and healthy!
Servings 6 People
- 2 Cups Water
- 1 Cup Powdered Erythritol (I use Swerve)
- 1 12 oz Bag Fresh cranberries
Combine the water and erythritol in a LARGE pot on high heat and stir together. Bring the a boil.
Once boiling, add in the cranberries and bring back to a boil.
Once boiling, reduce the heat to medium low and simmer until most of the berries have burst, about 30 minutes, stirring occasionally.
Remove from heat and let stand until the sauce reaches room temp, stirring occasionally.
Once cool, cover and refrigerate until ready to use.
Calories: 38kcal | Carbohydrates: 7g | Fiber: 2g | Sugar: 5g