• 20 Bone-in chicken wings
• 1 1/2 Tbsp BBQ Dry Rub Seasoning (recipe below)
• 1/4 tsp Sea salt
• 1 1/2-2 Cups BBQ Sauce (recipe below)

For the rub:

• 2 Tbsp Chili powder
• 1 Tbsp Black pepper
• 1 Tbsp Ground cumin
• 1 Tbsp Sea Salt
• 1 Tbsp Coconut sugar (optional)
• 1 tsp Onion powder
• 1 tsp Garlic powder
• 1 tsp Dried thyme
• 1 tsp Chipotle powder
• 1 tsp Smoked paprika
• 1/2 tsp Cayenne pepper

For the BBQ sauce:

• 3/4 Cup Unfiltered, unsweetened apple cider
• 3/4 Cup Apple cider vinegar
• 1 1/3 Cup Tomato sauce
• 1 Tbsp + 1 tsp Dijon mustard
• 1 Tbsp + 1 tsp Pure maple syrup
• 3 Tbsp Honey
• 1 Clove garlic, minced
• 3/4 tsp Chili Powder
• 1/4 tsp Cinnamon
• 1/4 tsp Salt