Ingredients
- 10 to 12 ounces plain Greek yogurt
- 2/3 cup old-fashioned oats
- 1/2 cup milk of any kind
- 2 tablespoons chia seeds
- 2 cups mixed berries fresh or frozen
- 1/4 cup sliced almonds
Instructions
- In a small mixing bowl, combine Greek yogurt, old-fashioned oats, milk, and chia seeds. Stir until well mixed.
- Allow oat mixture to sit for 5 minutes to thicken. Then, layer 1/2 cup of the mixture into each mason jar or storage container, followed by 1/2 cup of mixed berries. Repeat the layers and finish with a sprinkle of sliced almonds on top.
- Seal the jars or containers with lids and refrigerate the overnight oats for at least 1 hour, or up to 3 to 4 days, before enjoying.
