Ingredients
- 1/2 cup mayonnaise (preferably made with avocado oil)
- 2 tablespoons organic ketchup
- 1/2 tablespoon apple cider vinegar
- 1 teaspoon Cajun seasoning
- 1/2 teaspoon organic cane sugar
Instructions
- Whisk the mayonnaise, ketchup, apple cider vinegar, Cajun seasoning, and cane sugar in a bowl until smooth.
- Taste the sauce and adjust the seasoning if necessary.
- Transfer the sauce to an airtight container and refrigerate for at least 30 minutes.
