Ingredients
- 1 cup cold brew coffee
- 1/2 cup whole milk
- 3 cups vanilla ice cream
- 2 tablespoons chocolate syrup
- Whipped cream optional
Instructions
- Place two tall milkshake glasses in the freezer to chill.
- In a blender, combine cold coffee, milk, and chocolate syrup.
- Add vanilla ice cream to the blender. Blend until smooth and creamy.
- Pour the shake into the chilled glasses. Optionally, top with whipped cream and additional chocolate syrup.
