Ingredients
- 8 ounces cream cheese softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 cup imitation crab meat roughly chopped
- 1 tablespoon lemon juice
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons green onions thinly sliced
Instructions
- In a mixing bowl, combine cream cheese, sour cream, and mayonnaise until smooth.
- Add chopped imitation crab, lemon juice, garlic powder, salt, and pepper to the bowl. Mix until all ingredients are well incorporated.
- Stir in green onions and transfer the dip to a serving dish. Chill in the refrigerator for at least 30 minutes before serving.
