Ingredients
- 2 cups low-fat milk
- 1 teaspoon vanilla extract
- 2 packets instant vanilla pudding
- 1 can sweetened condensed milk 14 ounces
- 2 cups whipping cream
- 1 packet vanilla wafers 11 ounces
- 6 fresh bananas
Instructions
- Pour the milk, vanilla extract, and instant pudding into a large bowl and whisk until well combined, about 2 minutes. Set aside.
- Use an electric whisk to whip the cream into stiff peaks.
- Peel and slice the bananas. Reserve one banana for decorating the top of your pudding.
- Line the bottom of the bowl with one-quarter of the wafers. Spoon on a layer of instant pudding, then whipped cream, and then bananas. Repeat these 4 layers until you have filled your bowl. Then decorate the top if you'd like, and serve.
