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Recipe

How To Make Powdered Sugar

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Serves: 2 cups
Fine white powdered supplement or ingredient in a glass jar with a wooden spoon, used for healthy recipes or food preparation, on a white marble surface.
Prep: 5 minutes
Total: 5 minutes

Ingredients

  • 2 cups granulated sugar
  • 2 tablespoons cornstarch

Instructions

  • Prepare by making sure your blender is entirely dry. Next, add the granulated sugar and cornstarch to the blender; the cornstarch will help maintain the sugar's dryness and stop it from clumping.
    Powdered protein powder in a food processor, ready for healthy recipes, smoothies, or baking for a nutritious lifestyle.
  • Blend the ingredients at high speed for 30 to 60 seconds until the sugar transforms into a fine, fluffy powder. Stop occasionally to scrape down the sides for even blending.
    Fine white powdered ingredient in a food processor with a pink spatula on a marble surface.
  • Sift powdered sugar to remove lumps. Store the finished product in an airtight container in a cool, dry place.
    Fine powder of protein or flour in a wooden bowl with a small sieve, on white marble surface, suitable for healthy recipes and fitness-focused cooking at Food Faith Fitness.

Nutrition Info:

Calories: 800kcal (40%) Carbohydrates: 207g (69%) Protein: 0.02g Fat: 1g (2%) Sodium: 3mg Fiber: 0.1g Sugar: 200g (222%)

Nutrition Disclaimer

Nutrition information are estimates only and may vary based on the specific brands, ingredients, and portion sizes you use. This data is provided for informational purposes only.

Author: Amelia Mapstone
Course:Component
Cuisine:American
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