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Homemade Ranch Dressing Mix Recipe
From salads to dips, this ranch dressing mix is as versatile as it is tasty.
Course pantry
Cuisine American
Prep Time 5 minutes minutes
Cook Time 1 minute minute
Total Time 6 minutes minutes
Servings 12
Calories 5kcal
Author FoodFaithFitness
- 2 tablespoons powdered buttermilk
- 2 1/2 teaspoons dried parsley
- 1 teaspoon dried minced onion
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dill weed
- 1/4 teaspoon salt
In a small bowl, combine the powdered buttermilk, dried parsley, dried minced onion, garlic powder, onion powder, dill weed, and salt.
Whisk until well mixed.
Use immediately for your ranch dressing or dip, or store it in an airtight container in the fridge.
Calories: 5kcal | Carbohydrates: 1g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.02g | Cholesterol: 1mg | Sodium: 54mg | Potassium: 21mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 2IU | Vitamin C: 0.1mg | Calcium: 13mg | Iron: 0.03mg