Ingredients
- 8 large eggs
- 1 1/3 cup milk
- 1 1/3 cup all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/3 cup unsalted butter cubed
- Powdered sugar for garnish
- Fresh mixed berries for serving
Instructions
- Set oven to 425F. Place butter cubes in a 9x13-inch baking dish and put the dish inside your oven while it preheats to melt the butter.
- In a large blender, combine the eggs, milk, flour, salt, and vanilla extract and blend until there are no lumps.
- Remove the dish from the oven and spread the butter to coat the bottom of it. Pour the batter into the baking dish over the butter.
- Bake in the preheated oven for 20-25 minutes, or until puffy on the edges and baked through.
- Top with a dusting of powdered sugar and your preferred fruit when serving.
