Ingredients
- 8 ounces cream cheese softened
- 1/2 cup sour cream
- 1 tablespoon fresh chives finely chopped
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a medium bowl, blend the cream cheese and sour cream until smooth.
- Mix in chives, garlic powder, salt, and pepper until well combined.
- Cover the bowl and refrigerate for at least 30 minutes to blend flavors. Serve chilled with your choice of crackers or vegetables.
