Go Back
+ servings
A stack of sliced Cake Mix Banana Bread, revealing its moist, golden-brown interior.

Ingredients

  • 1 box yellow cake mix 15 1/4 ounces
  • 3 large ripe bananas mashed (about 1 1/3 cups)
  • 3 tablespoons vegetable oil
  • 2 1/2 tablespoons applesauce
  • 2 large eggs
  • 1/2 teaspoon ground cinnamon

Instructions

  • Preheat your oven to 350°F. Grease a metal 9x5-inch loaf pan.
    Greasing a metal loaf pan for cake mix banana bread.
  • In a large bowl, combine the yellow cake mix, mashed bananas, vegetable oil, applesauce, eggs, and cinnamon. Stir until just combined; do not overmix.
    Combining ingredients for cake mix banana bread in a bowl.
  • Pour the batter into the greased loaf pan, smoothing the top with a spatula.
    Pouring cake mix banana bread batter into a loaf pan.
  • Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean. If needed, cover the loaf with foil during the last 15 minutes of baking to prevent it from becoming too brown.
  • Allow the bread to cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.
    A loaf of cake mix banana bread cooling on a wire rack.

Nutrition Info:

Calories: 272kcal (14%) Carbohydrates: 51g (17%) Protein: 3g (6%) Fat: 6g (9%) Saturated Fat: 2g (13%) Sodium: 389mg (17%) Fiber: 2g (8%) Sugar: 27g (30%)

Nutrition Disclaimer

Nutrition information are estimates only and may vary based on the specific brands, ingredients, and portion sizes you use. This data is provided for informational purposes only.