Ingredients
- 1/2 cup oatmeal
- 1/2 teaspoon cinnamon
- 1/2 tablespoon brown sugar
- 1 tablespoon Splenda
- 1/4 teaspoon baking powder
- 1 tablespoon molasses
- 1/4 teaspoon butter-flavored extract optional
- 1/4 teaspoon vanilla extract
- 1/4 cup unsweetened vanilla almond milk
- 1/4 cup water
- 1 teaspoon apple cider vinegar
Instructions
- Preheat your oven to 350°F. Spray a small, individual-sized baking dish with cooking spray, and set aside.
- In a small bowl, mix the oatmeal, cinnamon, brown sugar, Splenda, and baking powder together.
- Add in the molasses, butter extract, vanilla, almond milk, water, and apple cider vinegar. Stir to combine.
- Pour the oatmeal into the prepared baking dish and bake for 20 minutes.
- Turn the oven to broil and broil for 3-4 additional minutes, making sure it doesn't burn.
- Let cool for 5 minutes before serving.