Ingredients
- 2 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1 1/2 teaspoons ground cinnamon
- 2 1/2 tablespoons brown sugar
- 1/4 teaspoon salt
- 2 large eggs
- 2 cups whole milk
- 5 tablespoons melted butter
- 1 apple peeled and grated
- Maple syrup for serving (optional)
- Whipped cream for serving (optional)
Instructions
- Preheat your waffle iron. In a medium bowl, combine the flour, baking powder, ground cinnamon, brown sugar, and salt.
- In a separate bowl, whisk together the eggs, milk, and melted butter until smooth.
- Pour the wet mixture into the dry mixture and stir until just combined. Incorporate the grated apple, then allow the batter to rest for 5 minutes.
- Lightly grease the preheated waffle iron. Spoon batter into the iron and cook until the waffles are golden and crisp.
- Serve immediately with toppings, such as a maple syrup or whipped cream.