Ingredients
- 1.5 pounds chicken wings (tips removed and wings separated)
- 1 tablespoon lemon-pepper seasoning (homemade or store-bought)
- Fresh lemon zest (optional)
- Cooking spray (olive oil or avocado oil preferred)
Instructions
- Begin by preheating your air fryer to 380°F for about 5 minutes.
- In a bowl, toss the chicken wings with the lemon-pepper seasoning until they're evenly coated. You can also grate some fresh lemon zest over the wings.
- Coat the air fryer basket with cooking spray to prevent sticking. Arrange the wings in a single layer. Cook them at 380°F for 10 minutes, and then flip them and cook for another 10 minutes. The wings should be golden brown and crispy on the outside.
