Ingredients
- 3 pounds boneless, skinless chicken breasts cut into 1-inch cubes
- 1/4 cup low-fat Italian dressing
- 1 tablespoon adobo seasoning
- 1 tablespoon dried Italian herbs
- 1 teaspoon kosher salt
- 1/2 tablespoon taco seasoning optional, for added flavor
- Nonstick cooking spray
Instructions
- In a bowl, toss the chicken breast cubes with the low-fat Italian dressing, adobo seasoning, dried Italian herbs, kosher salt, and the optional taco seasoning. Let the chicken marinate for at least 15 minutes or up to 1 hour in the fridge.
- Preheat your air fryer to 400°F. Lightly spray the air fryer basket with nonstick cooking spray.
- Arrange the chicken bites in a single layer in the air fryer basket. You may need to work in batches, depending on the size of your air fryer.
- Air fry the chicken bites until they are browned and cooked through, about 12 minutes, turning them at the halfway point.
- Once cooked, remove the chicken bites from the air fryer and let them rest for a couple of minutes.
- Serve while hot.