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Recipe

Microwave Bacon

5 from 2 votes
Serves: 6
Crispy microwave bacon served on a white plate with fried eggs and buttered whole-wheat toast.
Prep: 5 minutes
Cook: 15 minutes
Total: 20 minutes

Ingredients

  • 1 pound bacon

Instructions

  • Line a microwave-safe plate or glass container with 2 layers of paper towels, then lay some of the bacon on top. Don’t let the bacon overlap; just place as many pieces as you can fit.
    Microwave Bacon steps
  • Cover the bacon with another paper towel.
    Microwave Bacon steps
  • Place the plate in the microwave and cook on high for 4 minutes, or until it’s crispy. Repeat until all bacon is cooked.
    Microwave Bacon steps

Nutrition Info:

Calories: 315kcal (16%) Carbohydrates: 1g Protein: 10g (20%) Fat: 30g (46%) Saturated Fat: 10g (63%) Sodium: 500mg (22%)

Nutrition Disclaimer

Nutrition information are estimates only and may vary based on the specific brands, ingredients, and portion sizes you use. This data is provided for informational purposes only.

Author: Christie Matherne
Course:Breakfast
Cuisine:American
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