Vegan Banana Ice Cream with Cookie Dough combines two of your favorite flavors into one fabulous healthy ice cream.
You may find it easier to separate the frozen bananas into 2 batches.
Store the leftovers in an airtight container in the freezer. It will lightly brown, but will still taste great. It will also harden significantly, so you’ll just have to let it sit and thaw for a few minutes before you want to keep eating it.