Vegan Witch Finger Cookies

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1

Using an electric hand mixer, beat together the honey and coconut oil and smooth and creamy.

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2

Add the coconut flour and salt into the bowl and stir until well combined, and a wet dough forms.

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3

While the dough chills, preheat your oven to 325 degrees and line a baking sheet with parchment paper.

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4

In a small sauce pan, combine the chopped berries and honey and bring to a boil over medium heat.

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Full recipe & nutritional value on foodfaithfitness.com