Strawberry
Chocolate Cake For Two
gluten
free
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1
Preheat your oven to 350 degrees and line the bottom of 2 8×8 inch pans with parchment paper.
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2
In a large bowl, using a hand mixer, beat together the coconut sugar and apple sauce.
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3
Add in the almond flour, cocoa powder, coconut flour, baking powder and salt. Whisk until well mixed.
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4
Divide the batter between the two pans and spread out evenly. Bake until the cakes darken, the edges pull away from the sides.
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Full recipe &
nutritional value on foodfaithfitness.com
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