Teriyaki Chicken Wings

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1

Prepare the ingredients.

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2

In a medium saucepan, combine soy sauce, water, brown sugar, dry mustard, ginger, and garlic.

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3

Pour the marinade over the chicken wings, ensuring they are well coated.

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4

Bake in the preheated oven for 1 hour and 30 minutes, turning the wings halfway through the cooking time.

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Full recipe & nutritional value on foodfaithfitness.com