Sugar Free Peanut Butter Cookies
RECIPE & NUTRITION
1
Heat your oven to 350 degrees and line a cookie sheet with parchment paper
RECIPE & NUTRITION
2
In a large bowl beat together peanut butter, truvia and salt with an electric hand mixer.
RECIPE & NUTRITION
3
Add an egg and beat until the mixture thickens up and forms a dough
RECIPE & NUTRITION
4
Drop onto an ungreased baking sheet by heaping Tbsps and use a fork to press out about 1/3 inch thick
RECIPE & NUTRITION
5
Bake until set, about 17-18 minutes (they will feel soft but will firm as they cool)
RECIPE & NUTRITION
6
Let cool on the pan completely for crunchier cookies or for about 10 minutes for softer cookies and then transfer to a cooling rack.
RECIPE & NUTRITION
7
DEVOUR!
RECIPE & NUTRITION
Full recipe &
Nutrition Info on FoodFaithfitness.com
RECIPE & NUTRITION