Sugar Free Low Carb Keto No Bake Cookies
gluten
free
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1
Melt the almond butter and butter until smooth and creamy, about 1 minute
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2
Whisk in the monkfruit until dissolved.
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3
Place the bowl in the refrigerator for 15 minutes to chill.
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4
Once chilled, stir in the chocolate chips.
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Full recipe &
nutritional value on foodfaithfitness.com
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