Sugar Free Low Carb Keto No Bake Cookies

gluten free

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1

Melt the almond butter and butter until smooth and creamy, about 1 minute

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2

Whisk in the monkfruit until dissolved.

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3

Place the bowl in the refrigerator for 15 minutes to chill.

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4

Once chilled, stir in the chocolate chips.

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Full recipe & nutritional value on foodfaithfitness.com